全席個室 和・洋創作居酒屋 隠れ家ダイニング 器彩 きいろ

*All course meals are individually plated for each person in private rooms!

The content is designed to allow you to enjoy your meal at your leisure.

*For those who want to enjoy individual drinks that are not available in the all-you-can-drink menu.

If you want to use it without worrying about time,

We recommend this course, which allows you to reserve just the food.

Content may vary depending on purchase ※.

*Plate with message: We will prepare one plate for +1000 yen.

- Contents of the meal -ーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーー

1.2 Small appetizer dishes

Homemade pickles

Homemade citrus pickles made with vegetables

Homemade Cattleya Soy Sauce Flavored Eggs

Boiled eggs seasoned thoroughly with our homemade Cattleya soy sauce

3. Assortment of 3 kinds of fresh fish

Enjoy a platter of fresh sashimi purchased that day, served with Cattleya soy sauce.

4. Crunchy green perilla salad with 5 kinds of fresh vegetables

A refreshing salad of 5 types of crunchy fresh vegetables

5. Chicken Tempura with Aonori Seaweed and Fried Seaweed ~Deep-fried Daikon Radish Tempura Sauce~

Our signature fried food, crispy and coated with a layer of aonori seaweed

6. Chawanmushi with plump bean paste

Plump chawanmushi made with homemade soup stock

7. Soft and tender pork cartilage stew with yuzu pepper

Simmered until tender, this is a delicious dish.

(From March: Light roast pork char siu)

8. Domestic beef suki-shabu

Please enjoy the luxurious Wagyu beef and vegetables, dipped in Cattleya soy sauce.

9. Homemade chicken dashi ramen

The final course is chilled ramen with carefully brewed broth.

10. Dessert

Japanese-style ice cream with brown sugar and kinako

*The seating time is approximately two and a half hours.